La Grande Zuppa del Costiera Amalfitana is a dish I've made so many times in the Amalfi Coast. It's perfect for any celebration, so easy to make and one of the most elegant dishes you could ever have! Feel free to modify the seafood selections to your preferances. You really can't go wrong with this dish!
You be the judge of how much sauce to have. We like lots to sop up with crusty bread.
This recipe serves 4. Feel free to divide the recipe into smaller pans. I do because my pans are small. This also makes a great dish for a romantic dinner, cut the portions in half and it serves two perfectly!