FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintThere is nothing like celebrating Mardi Gras in New Orleans, is there? Steve and I had the pleasure of being there for the Mardi Gras celebration, taking in all of the sights form our friend Daniels balcony. He lives right on the parade route. It’s such a treat to have…
FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintOktoberfest is a wonderful thing at our local beer garden. Last year they made this wonderful poutine with sauerbraten gravy and sadly they took it off the menu and despite my pleading, it has not returned. For a while I had to settle for the fries with a side of…
FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintI make Pesce all’Acqua Pazza (Fish in Crazy Water) when I’m homesick for my Italian family. It’s so easy and flavorful. I can make this and close my eyes and I’m sitting on the patio at Il Ritrovo overlooking the sea. Who’s going to join us at the Amalfi Coast this…
FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintI passed up this recipe for Chicken in Milk in Jamie’s Cookbook for years and now see the error of my ways. After a feature in Food 52 as one of their genius recipes I made it and was amazed. Seeing the list of ingredients one would never think…
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