FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintWe call this the “Devil’s Chicken” because the men in my life like it really hot. I tend to prefer to taste my food so when I make this my mustard/spice rub is toned down a bit. I put mine on the breast (they like the dark meat) or the white…
FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintIs there anything more beautiful than a fresh snowfall? It blankets our world in white, and gives me the perfect excuse to snuggle in front of the fireplace. Luckily I work from home so I have that luxury. Steve on the other hand has to trudge out to his car…
FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintFootball season is such an exciting time, isn’t it? In our house it’s not a party without Buffalo Chicken Wings, the Buffalo Chicken Dip that is so famous, or both. To add some variety to the family traditions I developed this Buffalo Style Chicken Chili. No matter what time of year,…
FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintStepping into the holiday season we are pulled in so many different directions. The holidays are such a festive time but they bring their own version of stress. To navigate them successfully we must plan fiercely. This means our time, finances and other resources become strained. I started to look…
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