FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintWhat’s your go to breakfast? I know you have one…it’s what you grab on the way to work in the morning five days a week. I bet it’s something easy and if you don’t plan correctly it’s full of sugar and preservatives. I’ve developed my morning routine around a smoothie….
FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintEver since I was a child, I’ve loved these biscuits. My Grandmother made them on special occasions, usually holidays, birthdays, etc. Now that I have a family of my own, I’ve inserted this into my holiday dinners and everyone loves them. I cut them into 1 1/2 inch biscuits for…
FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintFor the moment this combination is my current favorite. I love the fresh sweetness of the carrot and apple with the zing of ginger. Adding the optional Vanilla Protein Powder gives it a power boost, plus it makes the Smoothie tastes like a zingy creamsicle. Feel free to play with it and come…
FacebookTwitterDiggPinterestYummlyStumbleUponemailPrintEggslut, what kind of name is that? When it was making its name as a must try in LA’s food truck explosion, I discounted it. I was more intrigued by some of the more exotic offerings from the food trucks, or maybe the name was a bit shocking. I’m really not…
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